- 101 Things to Do with a Tortilla
101 Things to Do with a Tortilla, Vegetarian Times Low-Fat & Fast: 150 Easy Meatless Recipes (Vegetarian Times , No 1), The Brewmaster's Bible: The Gold Standard for Home Brewers, French provincial
- Homebrewing for Dummies
Homebrewing for Dummies, A Taste of Persia: An Introduction to Persian Cooking, Month of Meals - Quick & Easy Menus for People With Diabetes: Classic Cooking, Mario Batali Simple Italian Food:
- Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes, Let's Have a Tea Party!: Special
- Seven Times the Sun: Guiding Your Child Through the Rhythms of the Day
Seven Times the Sun: Guiding Your Child Through the Rhythms of the Day, Discover Chocolate: The Ultimate Guide to Buying, Tasting, and Enjoying Fine Chocolate, Truffles: 50 Deliciously Decadent
- Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups, Twelve Months of Monastery Soups, Quick & Healthy Recipes and Ideas : For People Who Say They Don't Have Time to Cook
- The Best of Waffles & Pancakes
The Best of Waffles & Pancakes, Patricia Wells' Trattoria, Professional Baking, with Method Cards, Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine, Chez
- The Complete Cooking Light Cookbook
The Complete Cooking Light Cookbook, It Must've Been Something I Ate: The Return of the Man Who Ate Everything, The Feingold Cookbook for Hyperactive Children: And Others with Problems Associated
- The Joy of Home Wine Making
The Joy of Home Wine Making, Beard On Bread, The Complete Idiot's Guide to Homemade Ice Cream (Complete Idiot's Guide to), The Book of Jewish Food: An Odyssey from Samarkand to New York, Too many
- Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books)
Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books), Sproutman's Kitchen Garden Cookbook: 250 flourless, Dairyless, Low