Books

  1. About sauces.: An article from: Frozen Food Digest
    About sauces.: An article from: Frozen Food Digest, Acquisitions and brand-swapping return: Smucker, Kraft buying, P&G, Birds Eye selling.(NewsBites)(J. M. Smucker Co. ): An
  2. Application of Polymers in Foods Macromolecular Symposia Volume 140
    Application of Polymers in Foods Macromolecular Symposia Volume 140, The art of canning and preserving as an industry, Aseptic Processing of Foods, Automatic Control of Food Manufacturing Processes,
  3. Beating austerity in the kitchen
    Beating austerity in the kitchen, Bernardin Guide to Home Preserving ~ All New Recipes, Berry berry good.(SPECIAL FEATURE)(Cranberries good for urinary tract infections): An article from:
  4. Botulism: An entry from Thomson Gale's <i>Gale Encyclopedia of Science, 3rd ed.</i>
    Botulism: An entry from Thomson Gale's <i>Gale Encyclopedia of Science, 3rd ed.</i>, Brazilian Frozen Orange Juice Production Hurt by Drought in Primary Orchard States.(Brief
  5. Campbell's book: Canning, preserving and pickling
    Campbell's book: Canning, preserving and pickling, Can a concentrated cranberry extract prevent recurrent urinary tract infections in women? A pilot study.(Clinical report): An article from:
  6. Canning 101.: An article from: E
    Canning 101.: An article from: E, Canning and bottling - revival or survival?: An article from: Food Trade Review, Canning and preserving, Canning and Preserving Foods (Preparing Food the
  7. Compliance Manual for Food Quality and Safety (121M)
    Compliance Manual for Food Quality and Safety (121M), Crystallization Processes in Fats and Lipid Systems, Edible Coatings and Films to Improve Food Quality, Food Colloids:: Self-Assembly and
  8. Jams and Preserves
    Jams and Preserves, Luxurious Jam: Make Yourself Mini Pots In The Microwave, The Complete Book of Preserving, Perfect Preserves: Easy Recipes for Delicious Jams, Jellies, Pickles, and Relishes,
  9. Simone Sekers' Quick & Easy Preserves (BBC Books' Quick & Easy Cookery Series)
    Simone Sekers' Quick & Easy Preserves (BBC Books' Quick & Easy Cookery Series), Traditional Jams, Jellies and Preserves, Canning & freezing (1,2,3 home guides), The 13 Alaska native regional


Books