Books
- Jams & Preserves
- Jams and Jellies ("Australian Women's Weekly" Home Library)
- Jams and Jellies (Homeworld Book)
- Jams and Other Preserves (W.I.Cookery)
- Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves (The Bantam Library of Culinary Arts)
- Jams and Preserves: Exciting Dishes for Creative Cuisine (Colour Cookery Series)
- Jams, Chutneys and Pickles (The Classic Step-by-step Series)
- Jams, Conserves and Preserving
Books:
- Jams, Jellies & Preserves: Storey Country Wisdom Bulletin A-32
- Lessons in Lycopene: Consumer Survey Shows Shoppers Getting Savvier.: An article from: Frozen Food Digest
- Martek's Oils Used in Infant Formula.(Brief Article)(Statistical Data Included): An article from: Food Ingredient News
- Modern book of home canning,
- Native corporations' overseas subsidaries bring dollars back to Alaska: they have operations around the globe. but their roots are still in the
- Nondestructive Food Evaluation: Techniques to Anyaluze Properties and Quality (Food Science and Technology)
- How to Make Jellies, Jams and Preserves At Home (Home and Garden Bulletin Number 56)
- Interdisciplinary Food Safety Research (Contemporary Food Science)
- Jams & Preserves
- Jams, Jellies & Preserves: Storey Country Wisdom Bulletin A-32
Books
Books