Books
- Coleccion De Recetas A La Parrilla (Favorite Brand Name/Best-Loved)
- The Delights of Delicate Eating (The Food Series)
- Griddle, Sizzle and Sear
- La Cocina del Camino de Santiago (Libro de Bolsillo)
- Cranbrook Reflections: A Culinary Collection
- Garnishing - The Book of
- feast@home
- Filetes, Chuletas, Asados y Costillas
Books:
- From the Cooking School at La Campagne: Provencal Recipes from the Famed Country Farmhouse
- Second Time Around: Ideas and Recipes For Leftovers
- Miss Leslie's Directions for Cookery: An Unabridged Reprint of the 1851 Classic
- The Ultimate Book of Royal Icing
- Julia's Breakfasts, Lunches, and Suppers: Seven menus for the three main meals
- Graham Kerr's Creative Choices Cookbook
- Fisiologia del Gusto
- Beggars' Banquets: Recipes to Impress Your Friends That Won't Break the Bank
- Coleccion De Recetas A La Parrilla (Favorite Brand Name/Best-Loved)
- From the Cooking School at La Campagne: Provencal Recipes from the Famed Country Farmhouse
Books
Books