Books

1. The Ultimate Book of Royal Icing
   

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2. The Art of Eating in: Fast, Easy and Fabulous (California Culinary Academy Series)
   

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3. The Becoming a Chef Journal
   

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4. The Book of Slow Cooking
   

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5. Chop: Expert Soups, Salads, Entrees, Fruits, Desserts
   

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6. Cooking with Great Cooks
   

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7. Estofados y guisos (Seleccion culinaria)
   

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8. Gofres y crepes (Seleccion culinaria)
   

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Books:

1. Julia's Breakfasts, Lunches, and Suppers: Seven menus for the three main meals
2. Graham Kerr's Creative Choices Cookbook
3. Fisiologia del Gusto
4. Beggars' Banquets: Recipes to Impress Your Friends That Won't Break the Bank
5. Coleccion De Recetas A La Parrilla (Favorite Brand Name/Best-Loved)
6. From the Cooking School at La Campagne: Provencal Recipes from the Famed Country Farmhouse
7. Second Time Around: Ideas and Recipes For Leftovers
8. Miss Leslie's Directions for Cookery: An Unabridged Reprint of the 1851 Classic
9. The Ultimate Book of Royal Icing
10. Julia's Breakfasts, Lunches, and Suppers: Seven menus for the three main meals

Books

Books