Books

1. The Savoy Cocktail Book
   

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2. The Science of Wine: From Vine to Glass
   

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3. Reflections of a Wine Merchant
   

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4. Camp Cooking: 100 Years
   

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5. Juiceman's Power of Juicing
   

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6. Wine Country Cooking
   

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7. Bordeaux/Burgundy: A Vintage Rivalry
   

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8. Wine and Philosophy: A Symposium on Thinking and Drinking
   

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Books:

1. Fresh Vegetable and Fruit Juices: What's Missing in Your Body?
2. 101 Sangrias and Pitcher Drinks
3. To Cork or Not To Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle
4. Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less
5. Michael Jackson's Complete Guide To Single Malt Scotch
6. Wine Bar Food: Mediterranean Flavors to Crave with Wines to Match
7. Heinerman's Encyclopedia of Healing Juices
8. Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More
9. The Savoy Cocktail Book
10. Fresh Vegetable and Fruit Juices: What's Missing in Your Body?

Books

Books