Books
- Espresso Coffee: Professional Techniques
- A Cafecito Story: El Cuento Del Cafecito
- Tasting Chile: A Celebration of Authentic Chilean Foods and Wines (Hippocrene Cookbook Library)
- The Joy of Coffee: The Essential Guide to Buying, Brewing, and Enjoying - Revised and Updated
- North American Pinot Noir
- Jamba Juice Power
- Great Tastes Made Simple
- the girl & the fig cookbook: More than 100 Recipes from the Acclaimed California Wine Country Restaurant
Books:
- The Complete Idiot's Guide to Smoothies
- American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet
- The Malt Whisky Map of Scotland
- Coffee: A Dark History
- The Martini Book: 201 Ways to Mix the Perfect American Cocktail
- Smokehouse Ham, Spoon Bread & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
- Principles of Brewing Science, Second Edition: A Study of Serious Brewing Issues
- Tea with Friends
- Espresso Coffee: Professional Techniques
- The Complete Idiot's Guide to Smoothies
Books
Books