Books
- Bourbon, Straight: The Uncut and Unfiltered Story of American Whiskey
- Wine Basics: A Quick and Easy Guide
- Altbier: History, Brewing Techniques, Recipes (Classic Beer Style Series, 12)
- Wine: The 8,000 Year-Old Story of the Wine Trade
- Straight Up or On the Rocks: The Story of the American Cocktail
- Wine & Cheese Pairing Guide: Your Exciting Search for Wow! Combinations
- Hot Chocolate: 50 Heavenly Cups of Comfort
- New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts
Books:
- The World Atlas of Wine
- A Wine Lover's Journal
- Passions : The Wines and Travels of Thomas Jefferson
- Jack Daniel's Spirit of Tennessee Cookbook (Food & Drink)
- Regional Greek Cooking
- Whisky Classified: choosing single malts by flavour
- Techniques in Home Winemaking: The Comprehensive Guide to Making Chateau-Style Wines
- Andrea Robinson's 2008 Wine Buying Guide for Everyone: An American Master Sommelier's Simple Guide to Great Wine and Food Matches (Andrea Immer
- Bourbon, Straight: The Uncut and Unfiltered Story of American Whiskey
- The World Atlas of Wine
Books
Books