Books

  1. Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries, and More
    Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries, and More

  2. Alcohol: The World's Favorite Drug
    Alcohol: The World's Favorite Drug

  3. Tea Basics: A Quick and Easy Guide
    Tea Basics: A Quick and Easy Guide

  4. Jay Harlow's Beer Cuisine: A Cookbook for Beer Lovers
    Jay Harlow's Beer Cuisine: A Cookbook for Beer Lovers

  5. The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Products
    The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Products

  6. The Virginia Housewife: Or Methodical Cook: A Facsimile of an Authentic Early American Cookbook
    The Virginia Housewife: Or Methodical Cook: A Facsimile of an Authentic Early American Cookbook

  7. Vinifera: The World's Great Wine Grapes And Their Stories
    Vinifera: The World's Great Wine Grapes And Their Stories

  8. Romanee Conti
    Romanee Conti

Books:

  1. Smoothies: 50 Recipes for High-Energy Refreshment
  2. Pairing Wine and Food: A Handbook for All Cuisines
  3. The Renaissance Guide to Wine and Food Pairing
  4. Chefs Companion a Concise Dictionary of Culina (A CBI Book)
  5. Beer: A History of Brewing in Chicago
  6. Italian Wines 2007: A Guide to the World of Italian Wine for Experts and Wine Lovers (Italian Wines)
  7. No Red Meat
  8. A Cultivated Life: A Year in a California Vineyard (Cultivated Life)
  9. Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries, and More
  10. Smoothies: 50 Recipes for High-Energy Refreshment

Books

Books