Books

  1. Beer: A History of Brewing in Chicago
    Beer: A History of Brewing in Chicago

  2. 400 Blender Cocktails: Sensational Alcoholic and Non-alcoholic Cocktail Recipes
    400 Blender Cocktails: Sensational Alcoholic and Non-alcoholic Cocktail Recipes

  3. Tasting Pleasure: Confessions of a Wine Lover
    Tasting Pleasure: Confessions of a Wine Lover

  4. Shag Party: Cocktails and Appetizers to Seduce and Entertain
    Shag Party: Cocktails and Appetizers to Seduce and Entertain

  5. Hideous Absinthe: A History of the Devil in a Bottle (Tauris Parke Paperbacks)
    Hideous Absinthe: A History of the Devil in a Bottle (Tauris Parke Paperbacks)

  6. Cognac: The Seductive Saga of the World's Most Coveted Spirit
    Cognac: The Seductive Saga of the World's Most Coveted Spirit

  7. Wine Growers Guide
    Wine Growers Guide

  8. Global Brands: The Evolution of Multinationals in Alcoholic Beverages (Cambridge Studies in the Emergence of Global Enterprise)
    Global Brands: The Evolution of Multinationals in Alcoholic Beverages (Cambridge Studies in the Emergence of Global Enterprise)

Books:

  1. Italian Wines 2007: A Guide to the World of Italian Wine for Experts and Wine Lovers (Italian Wines)
  2. No Red Meat
  3. A Cultivated Life: A Year in a California Vineyard (Cultivated Life)
  4. Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries, and More
  5. Smoothies: 50 Recipes for High-Energy Refreshment
  6. Pairing Wine and Food: A Handbook for All Cuisines
  7. The Renaissance Guide to Wine and Food Pairing
  8. Chefs Companion a Concise Dictionary of Culina (A CBI Book)
  9. Beer: A History of Brewing in Chicago
  10. Italian Wines 2007: A Guide to the World of Italian Wine for Experts and Wine Lovers (Italian Wines)

Books

Books