Books
- Hawaiian Cookbook
- Oz Clarke's New Essential Wine Book: An Indispensable Guide to Wines of the World
- Dictionary of Beer and Brewing, Second Edition: 2,500 Words With More Than 400 New Terms
- Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth of a Nation
- Drinks Without Alcohol
- Somersize Appetizers: 30 Scintillating Starters to Tantalize Your Tastebuds at Every Occasion
- Gifts in a Jar: Cocoas, Cappuccinos, Coffees & Teas
- Malt Whisky Companion
Books:
- The Good Life Guide To Enjoying Wine
- Wake Up and Smell the Coffee-Lake States
- Absinthe, Sip of Seduction: A Contemporary Guide
- Chemistry of Wine Flavor (ACS Symposium Series, No. 714)
- Fortune in a Coffee Cup
- Food & Wine Magazine's 1999 Annual Cookbook
- Decantations: Reflections on Wine by The New York Times Wine Critic
- The Spirited Vegetarian: Over 100 Recipes Made Lively with Wine and Spirits
- Hawaiian Cookbook
- The Good Life Guide To Enjoying Wine
Books
Books