Books

  1. Drunk the Night Before: An Anatomy of Intoxication
    Drunk the Night Before: An Anatomy of Intoxication

  2. Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America
    Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America

  3. Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove
    Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove

  4. Zagat 2007/08 Hamptons Restaurants (Zagatsurvey)
    Zagat 2007/08 Hamptons Restaurants (Zagatsurvey)

  5. Dee's Mighty Cookbook: Tasty Cuisine for Flourless and Sugarless Living
    Dee's Mighty Cookbook: Tasty Cuisine for Flourless and Sugarless Living

  6. Nosh New York: The Food Lover's Guide to New York City's Most Delicious Neighborhoods
    Nosh New York: The Food Lover's Guide to New York City's Most Delicious Neighborhoods

  7. Georgia's Historic Restaurants and Their Recipes
    Georgia's Historic Restaurants and Their Recipes

  8. The book of Maui
    The book of Maui

Books:

  1. Eats: A Folk History of Texas Foods
  2. Rebel Cornbread and Yankee Coffee
  3. La aventura de comer/ The adventure of eating
  4. The Book of Spices (Book Of...)
  5. Are You Really Going to Eat That?: Reflections of a Culinary Thrill Seeker
  6. Tolarno Bistro: The Life, Times and Recipes of a Remarkable Restaurant
  7. STAY ME, OH COMFORT ME: Journals and Stories, 1933-1941
  8. Eating Culture
  9. Drunk the Night Before: An Anatomy of Intoxication
  10. Eats: A Folk History of Texas Foods

Books

Books